The Carnivore

Hand cut halloumi, coated in panko breadcrumbs and pan fried until golden. Served with house tzatziki of cucumber, Greek yogurt and mint.

Wild mushrooms sautéed in garlic infused cream, served with fresh rosemary focaccia.

Soft bao buns stuffed with golden fried chicken, wok tossed in salt, pepper, red chillies and sweet peppers, finished with spring onions.

Bao buns filled with griddled smashed beef patties and nacho cheese, with sautéed sweet peppers and spring onion.

Cod fillets in a golden crumb, served with house tartare.

Mini sausage skewers glazed in sweet and smoky Jack Daniel's BBQ sauce.

Flame seared steak skewers served lollipop style with hot sauce and sugar cloud.

Crispy wings in a sticky soy and sesame glaze with ginger, garlic and chilli. Garnished with spring onions and sesame seeds.

Dough balls in garlic butter and maple syrup, topped with chorizo crumbles.

Add nacho cheese dip £1

Homemade pizza style bread with garlic butter.

Homemade pizza style bread with garlic butter and melted cheese.

Includes flame grilled steak lollipops with a spicy dipping sauce and sugar cloud, sizzling garlic and chilli king prawns, crispy panko halloumi fries with tzatziki, and fiery spicy chicken wings glazed in our house hot sauce. Serves 2 to 3.

A selection to kick things off or share. Includes sticky sausages, golden garlic dough balls, crispy halloumi bites and a warm nacho cheese fondue for dipping.

A juicy triple smashed beef patty seasoned with our chef's special herbs, topped with lettuce, pickles, tomatoes, slaw and onions, all served in a soft brioche bun smothered in nacho cheese.

Crispy panko breaded chicken breast glazed with smoky BBQ sauce, topped with warm nacho cheese, crisp lettuce, ripe tomato, sliced red onion and creamy homemade coleslaw, all served in a toasted brioche bun.

Crispy panko breaded chicken breast smothered in rich homemade curry sauce, topped with golden onion bhajis, cool mint sauce and crunchy poppadom shards, served in a toasted bun.

Crispy panko breaded halloumi topped with sweet chilli sauce and a fresh salad garnish, served in a brioche bun.

A hearty plant based patty loaded with a fresh salad garnish, served in a brioche bun.

Succulent chicken marinated in sweet chilli sauce, served with basmati rice and crispy skin-on fries.

Thick cut butchers sausage served with real homemade triple cooked chips, sauteed peas and onion gravy.

Juicy king prawns simmered in our homemade medium-spice curry sauce, made with a blend of aromatic spices, tomatoes, and fresh herbs. Served with basmati rice and poppadom.

Make this an upside-down naan for £3.50

A generous fillet of cod in our light, crispy golden batter, served with flavoured sauteed peas and homemade tartare sauce. Properly satisfying and freshly cooked to order. Served with real homemade triple cooked chips.

Thicker cut with a tender and juicy texture. 9oz.

Well marbled, tender and full of flavour. 9oz.

Premium cut featuring both sirloin and fillet. 20oz (average 750g).

A robust and flavourful cut.

A robust and flavourful cut. Double portion.

Served with pineapple. 10oz.

4 French trimmed lamb chops marinated in mint and herbs.

Grilled and lightly seasoned.

20oz rump steak, 8oz butterflied grilled chicken breast, 10oz gammon steak, four lamb chops, two premium butchers sausages, homemade onion rings, skin on fries, house slaw, house salad and a side of salt and pepper chicken. Served with your choice of two sauces.

Includes 2 steaks of choice, 2 homemade triple smashed cheeseburger patties, salt and pepper chicken, onion rings, skin on fries, house salad and your choice of 2 steak sauces or 2 infused butters.

Two 9oz sirloin steaks, 1 triple smashed cheeseburger, sticky glazed sausages, charred halloumi, skin on fries, dough balls, house slaw and a fondue of your choice for dipping.

Upgrade to truffle and parmesan £1.50 or honey and sea salt £1.00

Upgrade to truffle and parmesan £1.50 or honey and sea salt £1.00

Upgrade to truffle and parmesan £1.50 or honey and sea salt £1.00

Garlic butter or Garlic and chilli butter

Peppercorn, Creamy garlic, Jack Daniels, Gravy or Nacho cheese

Make any sauce into a fondue £9.50

5 king prawns to add to your meat

Served with cream or ice cream.

Served warm with cream or ice cream.

Brownie bites, Belgian waffles, strawberries, mixed berries and marshmallows served with warm milk chocolate for dipping.

Served on a bun with fries.